Smoke trolley, height-adjustable layers
Smoke trolley, height-adjustable layers
Smoke trolley
type RW-HX
FLEXIBLE smoke trolley design FOR DIFFERENT APPLICATIONS
- Smoke trolley in H-shape design without layers!
- 8 optionally available layers height-adjustable in 50 mm increments
- Sturdy frame construction 50 x 30 x 1.5 m made of stainless steel
- Cleanly welded and first-class stained
- Total load max. 500 kg
- Sturdy open wheel carrier made of 80 x 40 x 2 mm profile tube
- 6 polyamide wheels (Ø 150 mm), centre pair of wheels increased for tilting torque
- Wheels designed for temperature range from -20° to +80°C
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material
Stainless steel 1.4301
Description
The H-shaped smoking trolley with optional height-adjustable layers is an innovative solution for meat processing that is characterised by its flexibility and adaptability. In contrast to conventional smoking trolleys with permanently welded supports, this smoking trolley offers numerous advantages that significantly optimise the production process in butchers' shops and butcher's shops.
Advantages of the height-adjustable shelves
- Flexibility of use: The height-adjustable layers allow meat and sausage products of different sizes and quantities to be stored efficiently. This is particularly advantageous when different products with varying dimensions need to be processed.
- Variable shelf spacing: By adjusting the shelf spacing, the products can be optimally placed, which promotes even smoke development and better quality of the end products. This is crucial for the even treatment of the products during the smoking process.
- Maintaining the load capacity: Despite the flexible design, the load capacity of the H-shaped smoking trolley remains equivalent to a standard smoking trolley with firmly welded supports. This means that the stability and safety of the products is guaranteed throughout the entire production process.
- Quick adjustments in the production process: The ability to adjust the supports quickly and easily enables companies to react more efficiently to changing production requirements. This leads to higher productivity and better utilisation of available resources.
- Ergonomic design: The H-form smoke trolley is designed to improve ergonomics in the workplace. The adaptability of the supports reduces the physical strain on employees as they have to lift or reposition heavy loads less frequently.
Conclusion
The H-shaped smoke trolley with height-adjustable layers (optional) is a pioneering solution for meat processing that not only increases flexibility and efficiency, but also improves product quality. The possibility of adapting the supports to the specific requirements of production makes this smoking trolley an indispensable tool in modern butcher's shops and butchers' shops.
Options
- Choice of 8 different layer types (see below)
- Smoking trolley with closed chassis/wheel housing
- Wheels with roller bearings or ball bearings
- Higher load capacity on request
LAYER typeS (OPTIONS)
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