Knife basket disinfection basin type DSB-MK-8 for 8 large or 16 small knife baskets, item no. 12.00.00.52

Knife basket disinfectant
Type DSB-MK

Optimal thermic disinfection up to 8 knife baskets

Type	Capacity	Dimensions W x D x H in mm	Compare	Art.-No. Please mark	PDF
DSB-MK 2	2 big or 4 small knife baskets	510 x 500 x 875	12.00.00.17	12.00.00.1712000017	12.00.00.17
DSB-MK 5	5 big or 10 small knife baskets	1060 x 470 x 880	12.00.00.01	12.00.00.0112000001	12.00.00.01
DSB-MK 8	8 big or 16 small knife baskets	1510 x 470 x 880	12.00.00.52	12.00.00.5212000052	12.00.00.52
Special dimensions				00.00.00.1000000010

We manufacture individually according to customer requirements

No product in the request list!

Please select the desired article on the gray field next to the article no. by clicking the mouse.

Example: 11.11.11.11

Comparedata

Delivery without knife baskets and accessories.

Material

Rustproof stainless steel 1.4301

Capacity

Knife basket disinfection basin type DSB-MK-2: 2 large or 4 small knife baskets
Knife basket disinfection basin type DSB-MK-5: 5 large or 10 small knife baskets
Knife basket disinfection basin type DSB-MK-8: 8 large or 16 small knife baskets

Description

Before disinfecting the knife basket, it must be cleaned with suitable cleaning agents. Dirt deposits impair the disinfection effect.

Damage to the knife surface promotes the adhesion of dirt and germs. Defective knife baskets should therefore be replaced immediately.

Once the knife basket disinfection tank has reached the required temperature (> 82 ° C), the knife basket is hung on the holder inside the tank.

The subsequent residence time in the basin is decisive for the extent of the germ killing.